Delivery Driver

*POSITION SUMMARY*: The Central Kitchen Staff is responsible for performing any combination of duties that would maintain the kitchen work areas and restaurant equipment and utensils in a clean and orderly condition.
The common task of the Central kitchen staff involves actual cooking and food preparation of existing menu items and development of new menu items.
【*DELIVERY DEPARTMENT*】5am～(6~8hour Shift)　 \* Direct the safe transport and delivery of hot and cold food items to each Shin-Sen-Gumi restaurant using company's truck or van.
\* Load and unload food supply from walk-in refrigerator or freezer.
\* Obey traffic laws, and follow established traffic and transportation safety procedures.
Driver could be held responsibility for violations.
\* Verify the contents of inventory loads using shipping documents.
\* Maintain records, such as vehicle logs, records of cargo, or billing statements, in accordance with company policy and regulations.
\* Report any mechanical problems encountered with vehicles.
\* Receive delivery items from vendors and maintain tight quality control of goods.
\* Pack items only in boxes ordered by Shin-Sen-Gumi restaurants.
\* Be physically capable of lifting items as needed to perform the above-stated tasks.
\* Must wash the company truck once a week and keep clean the interior.
\* Report delays, accidents, or other traffic and transportation situations in a timely manner.
Job Type: Part-time Pay: From $17.
00 per hour Day range: * Monday to Friday * Weekends as needed Education: * High school or equivalent (Preferred) Experience: * Light Truck & Delivery Drivers: 5 years (Preferred) Shift availability: * Day Shift (Preferred) Work Location: In person